Chef Chris Oh has emerged as one of the culinary world’s most exciting and influential figures. With a passion for blending traditional Korean flavors with modern American techniques, he has redefined what it means to experience Korean BBQ in the 21st century.
As the winner of Food Network's "The Great Food Truck Race", "Cutthroat Kitchen", and Bravo's "Knife Fight", Chris has proven his skills under the highest pressure. His vision for the KBBQ CAR was born out of a desire to bring the high-octane atmosphere of a Korean grill directly to the people, no longer confined by four walls.
Beyond the screen, Chris is a serial entrepreneur, founder of Seoul Sausage Co, and a partner in numerous high-profile restaurant ventures across Los Angeles and San Francisco. The KBBQ CAR is his most personal project yet—a symphony of food, music, and luxury on wheels.
TV Competition Winner
Years of Culinary Mastery
Mobile KBBQ Innovator
Founded & Based